Tags: Food.
Mandi (Arabic: المندي) also known as Haneeth is the traditional dish of Hadhramaut and many other Yemeni cities. It is now very popular in the rest of the Arabian Peninsula and in many other Arab countries such as Egypt and Syria. The word mandi comes from the Arabic word nada meaning dew and reflects the moist ‘dewy’ texture of the meat.Mandi is usually made from rice (basmati) meat (lamb or chicken) and a mixture of spices.
