Tags: Food.

A lolly cake or lolly log is a New Zealand cake which features lollies (sweets) in the ingredients.The traditional lollies used are Eskimo Lollies which are like firm but soft and chewy marshmallows. Chopped lollies are added to the base mixture consisting of crushed plain malt biscuits combined with melted butter and sweetened condensed milk. The mixture is usually pressed into a log shape and rolled in coconut and then refrigerated until set and sliced.

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