Tags: Food.
Larb (Lao: ລາບ; Thai: ลาบ RTGS: lap [lâːp] also spelled laap larp or lahb) is a type of Lao minced meat salad that is regarded as the national dish of Laos. It is also eaten in Isan an area of Thailand of which its inhabitants are for a large part of Laotian descent. There are also Lao and Thai communities in the U.S. France and England resulting in larb being served in those areas as well.