Tags: Food.
Kulcha (Punjabi: ਕੁਲਚਾکلچه) kulcā is a type of leavened Indian bread eaten in Indian subcontinent made from maida (wheat flour). It is particularly popular in India and Pakistan and is usually eaten with chole.Kulcha is a typical Punjabi recipe. Amritsar a city in Punjab is famous for its Amritsari kulchas or Amritsari naan. Flour dough is rolled into a flat round shape and baked in an earthen clay oven until golden brown.
