Tags: Food.

Kefir keefir or kephir (/kəˈfɪər/ kə-FEER) alternatively Kewra talai mudu kekiya milk kefir or búlgaros is a fermented milk drink made with kefir grains (a yeast/bacterial fermentation starter) and has its origins in the north Caucasus Mountains.[citation needed] It is prepared by inoculating cow goat or sheep milk with kefir grains.

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