Tags: Food.

Jian dui is a type of fried Chinese pastry made from glutinous rice flour. The pastry is coated with sesame seeds on the outside and is crisp and chewy. Inside the pastry is a large hollow caused by the expansion of the dough.

Zin_Dou.jpg
ingredient
Glutinous rice
origin
Philippines, Tang dynasty, Vietnamese cuisine, Chang'an

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