Tags: Food.
Israeli salad (Hebrew: סָלָט יְרָקוֹת יִשְׂרְאֵלִי salat yerakot yisraeli Israeli vegetable salad) is a chopped salad of finely diced tomato and cucumber. Distinguished by the tiny diced tomatoes and cucumbers it is described as the most well-known national dish of Israel.In Israel it is most commonly referred to as salat yerakot (Hebrew: סָלָט יְרָקוֹת vegetable salad) salat katsutz (Hebrew: סָלָט קָצוּץ chopped salad) and salat aravi (Hebrew: סָלָט עֲרָבִי Arab salad).
