Tags: Restaurant.

Hostellerie De Hamert is a restaurant located in Wellerlooi in the Netherlands most famous for its asparagus dishes in spring. It is a fine dining restaurant that was awarded one Michelin star in the period 1963-1989. GaultMillau awarded the restaurant 12.0 out of 20 points.Former head chef Herman van Ham took care about the kitchen for 39 years.

Loading...

This page contains content from the copyrighted Wikipedia article "Hostellerie De Hamert"; that content is used under the GNU Free Documentation License (GFDL). You may redistribute it, verbatim or modified, providing that you comply with the terms of the GFDL.