Tags: Food.
Dripping cakes also known as Drippers are a traditional bread from Great Britain. The main ingredients are dripping flour brown sugar spices currants and raisins. The ingredients are mixed thoroughly and baked in an oven.Variations of dripping cake can be found in Wales and in parts of England including Gloucestershire and Yorkshire. In Gloucestershire the dripping is allowed to form a toffee-like layer at the base of the cake.