Tags: Food.
Doubles is a common street food in Trinidad and Tobago. It is a sandwich made with two bara (flat fried bread) filled with channa (curried chick peas). Topped with mango shadon beni cucumber coconut tamarind and extra pepper sauce (ranging from a dash slight to much more) this delicacy is the most popular fast food in Trinidad and Tobago. It is usually eaten for breakfast and sometimes lunch but can be a late night snack as well. Popular doubles venues are Sleepy’s Doubles at St.
