Tags: Chef.
Dominique Ansel is a French pastry chef and owner of Dominique Ansel Bakery in New York City. Since its opening in November 2011 the chef’s eponymous bakery was awarded Time Out New York’s “Best New Bakery of 2012” and Metromix’s “Best Bakery of 2012” all within four months of opening its doors. Today it is also Zagat 2013’s highest ranked bakery.
