Tags: Food.

A deep-fried Mars bar is an ordinary Mars bar normally fried in a type of batter commonly used for deep-frying fish sausages and other battered products. The chocolate bar is typically chilled before battering to prevent it from melting into the frying fat though a cold Mars bar can fracture when heated.The dish originated at chip shops in Scotland as a novelty item but was never mainstream.

Loading...

This page contains content from the copyrighted Wikipedia article "Deep-fried Mars bar"; that content is used under the GNU Free Documentation License (GFDL). You may redistribute it, verbatim or modified, providing that you comply with the terms of the GFDL.