Tags: Chef.
Daniel Boulud born 25 March 1955 in Saint-Pierre de Chandieu France is a French chef and restaurateur with restaurants in New York City Las Vegas Palm Beach Miami Montreal Toronto London and Singapore. He is best known for Daniel his eponymous Michelin 3-star restaurant in New York City.While raised on a farm outside of Lyon and trained by renowned French chefs Boulud made his reputation in New York first as a chef and most recently a restaurateur.