Tags: Beverage, Food.
Curaçao (/ˈkjʊərəsaʊ/ KEWR-ə-sow) is a liqueur flavored with the dried peel of the laraha citrus fruit grown on the island of Curaçao. A non-native plant similar to an orange the laraha developed from the sweet Valencia orange transplanted by Spanish explorers. The nutrient-poor soil and arid climate of Curaçao proved unsuitable to Valencia cultivation resulting in small bitter fruit of the trees.
