Bubur pedas

Tags: Food.

Bubur pedas is a traditional porridge dish for the Malays both in Sambas and Sarawak. In Sarawak it is usually served during Ramadan after the Muslim ending their fast on the Iftar time.

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creator of dish

Ethnic Malays

ingredient

Meat, Mushroom, Potato, Turmeric, Galangal, Garlic, Ginger, Onion, Shallot, Carrot, Tofu, Bamboo shoot, Cymbopogon, Leaf vegetable, Vigna unguiculata subsp. sesquipedalis, Dried shrimp

origin

Indonesia, Sarawak, Sambas Regency, Malaysia

serving temperature

Hot

type

Dish (food)