Tags: Beverage, Food.
Ararat is an Armenian brandy that has been produced by the Yerevan Brandy Company since 1887. It is made from Armenian white grapes and spring water according to a traditional method.Ordinary Brandies are aged for 3 4 5 or 6 years the soft flavor of the Brandy being based on selected brands of wines and pure spring water which help to create a unique taste for each type of Ararat Brandy.