Tags: Food.

Ambuyat is a dish derived from the interior trunk of the sago palm. It is a starchy bland substance similar to tapioca starch.

Ambuyat_in_Bandar_Seri_Begawan_Brunei.jpg
creator of dish
Bruneian Malay people
ingredient
Sago
origin
Brunei, Sabah, Sarawak, Labuan, Malaysia

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