Tags: Food.

Ajika or Adjika (Georgian: აჯიკა Abkhaz: Aџьыка) is a Georgian-Abkhaz hot spicy but subtly flavoured dip often used to flavour food.Ajika is usually red though green ajika can be made with unripe peppers.

Adjika_e-citizen.jpg
ingredient
Spice, Capsicum, Garlic, Walnut, Herb, Salt
origin
Samegrelo, Caucasus, Abkhazia
type
Dip (food)

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