Tags: Food.
Ajapsandali (Georgian: აჯაფსანდალი) is a traditional Georgian vegetarian dish consisting of eggplant potato tomato bell pepper and seasoning.Ajapsandali is a popular family dish of Georgian cuisine. The main ingredients are eggplants tomatoes bell peppers garlic and cilantro. Some variations of the dish also include potatoes and the chili pepper. All the ingredients of ajapsandali are common Georgian food and readily available during the summer season.
